A modern roasted all-rounder that works both as an espresso and as a café crème. This elegant coffee without bitter substances is particularly suitable for the widespread mocha jug.
The various coffees have been carefully selected according to high quality criteria and are all grown in an ecologically sensible manner (e.g. certified according to the Rainforest Alliance).
The “Assemblage Blanc” consists of the following coffees:
Brazil: Arabica variety Catuai (Pulped Natural) of the Fazenda Londrina, which belongs to the Naimeg family and is located in Cerrado / Minas Gerais.
Costa Rica: Arabica varieties Cattura and Catuai (Washed), from the Tarrazu Mountains near Zona de los Santos.
Ethiopia: Arabica variety Typica (Washed), from the southern Sidamo region.
The coffees were roasted separately in the classic and gentle drum roasting process and only joined together afterwards. This is how we ensure that each coffee is perfectly roasted according to its aroma and properties.
The roasting time of 15 minutes and the average degree of roasting result in a cup of coffee that has a soft body, but is sweet and also allows fruity acids.
