Costa Rica Finca Rosario

Enormous sweetness and fruity acids

The high-quality coffee bushes of the Finca by Javier and Gabriela grow under shade-giving trees, are only treated with natural products and are naturally fertilized. The coffee cherries are dried with the pulp in the sun. This “natural” process gives the coffee an enormous sweetness and fruity acids in the background.

CHF 0.00 (per 100 g.)

This product is currently out of stock and unavailable.



Fruity, Sweet


Shipping schedule

Mo Tu We Th Fr Sa Su

Roast level


Location of roastery


The Finca of Javier and Gabriela Meza is located in the famous Tarrazú coffee region. The high-quality coffee plants grow under shade-giving trees, the farmers only treat them with natural products and are naturally fertilized. After the harvest, the coffee cherries with the pulp are dried in the sun. This “natural” process gives the Finca Rosario an enormous sweetness and fruity acids in the background.

Source - Origins Altitude


Source - Origins Country(-ies)

Costa Rica

Source - Origins Region(s)

Central America

Source - Bean Variety(-ies)


Grinding Options

Ground, Whole

Available Ground Levels

AeroPress, Chemex, Coffee Maker Classic, Cold Brew, Espresso Machine, Filter, French Press, Moka Pot, Percolator, Pour Over

Process Type (bean)


Roasting Type


Product Package Weight(s)

1000 g., 250 g., 500 g.

Recommended For Drinker Type - Experience Level

Advanced, Expert, Intermediate

Recommended Preparation Add-Ons - Basic

Milk or Cream, None (raw), Sugar or Sweetener

Recommended For Brew

Espresso Machine, French Press, Moka Pot, Pour Over

Caffeine Level




Taste Profile

Fruity, Sweet

Store Name:

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