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ISULE Natural

The ISULE Natural is picked by hand and then dried directly on "African beds". This form of processing is particularly water-friendly and sustainable.

ISULE coffee

Isule Coffee

ISULE Natural

The ISULE Natural is picked by hand and then dried directly on "African beds". This form of processing is particularly water-friendly and sustainable.

ISULE Natural is a pure Arabica from Western Uganda with a fruity-sweet aroma and a strong body.

Direct trade

Taste

Chocolaty and Full, Fruity, Sweet

CHF 4.73 (per 100 g.)

Package

Clear

Grinding

Quantity

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Shipping schedule

Mo Tu We Th Fr Sa Su

Roast level

Medium

Location of roastery

Zürich

The coffee plantation ISULE is located at the foot of the Ruwenzori massif, also known as the Mountains of the Moon. The ISULE Natural is picked by hand and then dried directly on “African beds”. This form of processing is particularly water-friendly and sustainable. Through our partnership, the farmers in ISULE have a direct connection to the Swiss market.

Country: Uganda
Region: Kasese, Isule
Farm: Katabukenene, Kawambe, Kitoko
Variety: Arabica SL-28 / SL-14
Process: Natural
Altitude: 1650 – 1850m

Roastery: G. Henauers Sohn AG, Höri
Packaged with aroma valve and zip closure.

Source - Origins Country(-ies)

Uganda
Source - Bean Variety(-ies)

Arabica
Grinding Options

Ground, Whole
Available Ground Levels

Espresso Machine, Filter, French Press, Moka Pot
Roasting Type

Medium
Recommended For Drinker Type - Experience Level

Advanced, Beginner, Expert, Intermediate
Recommended Preparation Add-Ons - Basic

Flavored Creamer or Syrups, Flavored Liquors, Milk or Cream, None (raw), Sugar or Sweetener
Recommended For Brew

Espresso Machine, French Press, Moka Pot
Subscription Frequency

1 week, 2 weeks, 3 weeks, 4 weeks, 5 weeks, 6 weeks
Taste Icon

Chocolaty and Full
Trade Practices

Direct
Caffeine Level

Original
Composition

Single-Origin
Taste Profile

Chocolaty and Full, Fruity, Sweet
Store Name:
Isule Coffee

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