Isule Coffee

ISULE Natural

The ISULE Natural is picked by hand and then dried directly on "African beds". This form of processing is particularly water-friendly and sustainable.

ISULE Natural is a pure Arabica from Western Uganda with a fruity-sweet aroma and a strong body.


Chocolaty and Full, Fruity, Sweet

CHF 4.73 (per 100 g.)

Total price




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Shipping schedule

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Roast level


Location of roastery


The coffee plantation ISULE is located at the foot of the Ruwenzori massif, also known as the Mountains of the Moon. The ISULE Natural is picked by hand and then dried directly on “African beds”. This form of processing is particularly water-friendly and sustainable. Through our partnership, the farmers in ISULE have a direct connection to the Swiss market.

Country: Uganda
Region: Kasese, Isule
Farm: Katabukenene, Kawambe, Kitoko
Variety: Arabica SL-28 / SL-14
Process: Natural
Altitude: 1650 – 1850m

Roastery: G. Henauers Sohn AG, Höri
Packaged with aroma valve and zip closure.

Source - Origins Country(-ies)


Source - Bean Variety(-ies)


Grinding Options

Ground, Whole

Available Ground Levels

Espresso Machine, Filter, French Press, Moka Pot

Roasting Type


Recommended For Drinker Type - Experience Level

Advanced, Beginner, Expert, Intermediate

Recommended Preparation Add-Ons - Basic

Flavored Creamer or Syrups, Flavored Liquors, Milk or Cream, None (raw), Sugar or Sweetener

Recommended For Brew

Espresso Machine, French Press, Moka Pot

Subscription Frequency

1 week, 2 weeks, 3 weeks, 4 weeks, 5 weeks, 6 weeks

Taste Icon

Chocolaty and Full

Trade Practices


Caffeine Level




Taste Profile

Chocolaty and Full, Fruity, Sweet

Store Name:
Isule Coffee

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