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Maillardos

La Cabaña Honey

Directly from the wild coffee bushes of the African rainforest

This coffee is pulped on the La Cabaña mill and then dried directly without a washing process. During this preparation process, the coffee retains the sweet, honey-like slime that gives it a slightly fruity taste.

Taste

Fruity, Sweet

CHF 4.88 (per 100 g.)

Package

Clear

Select the grind type to continue

Quantity

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Shipping schedule

Mo Tu We Th Fr Sa Su

Roast level

Medium-Light

Location of roastery

Rheineck

This coffee is pulped on the La Cabaña mill and then dried directly without a washing process. El Abuelo Moisés Meza already started around 1960 with this so-called “Honey Process” at Finca el Rosario. During this preparation process, the coffee retains the sweet, honey-like slime that gives it a slightly fruity taste.

Source - Origins Altitude

1500 – 2000m

Source - Origins Country(-ies)

Ethiopia

Source - Origins Region(s)

Africa, Sidamo

Source - Bean Variety(-ies)

Arabica

Grinding Options

Ground, Whole

Available Ground Levels

AeroPress, Chemex, Coffee Maker Classic, Cold Brew, Espresso Machine, Filter, French Press, Moka Pot, Percolator, Pour Over

Process Type (bean)

Washed

Roasting Type

Medium-Light

Recommended For Drinker Type - Experience Level

Advanced, Expert, Intermediate

Recommended Preparation Add-Ons - Basic

Milk or Cream, None (raw), Sugar or Sweetener

Recommended For Brew

Espresso Machine, French Press, Moka Pot, Pour Over

Subscription Frequency

1 week, 2 weeks, 3 weeks, 4 weeks, 5 weeks, 6 weeks

Taste Icon

Sweet

Trade Practices

Fair

Caffeine Level

Original

Composition

Single-Origin

Taste Profile

Fruity, Sweet

Store Name:
Maillardos

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