The quintessence of true espresso. This espresso was specially designed for the Café-bar MEYER in Lucerne. Since then MEYER has been considered a bar with one of the best-kept coffees in the city and the surrounding area!
CHF 3.00 (per 100 g.)
Medium
Zürich
MEYER pure espresso with cult character.
This espresso was specially designed for the Café-bar MEYER in Lucerne. Together with the owners Fiona and Dominik Meyer, we tested the mixture for an afternoon until it was perfect.
Since then, the MEYER in Lucerne has been considered a bar with one of the best-kept coffees in the city and the surrounding area!
| Source - Origins Country(-ies) | Ethiopia, Uganda |
|---|---|
| Source - Bean Variety(-ies) | Arabica, Robusta |
| Grinding Options | Ground, Whole |
| Available Ground Levels | AeroPress, Chemex, Coffee Maker Classic, Cold Brew, Espresso Machine, French Press, Moka Pot, Percolator, Pour Over |
| Roasting Type | Medium |
| Product Package Weight(s) | 1000 g., 250 g., 500 g. |
| Recommended For Brew | Cold Brew, Espresso Machine |
| Caffeine Level | Original |
| Composition | Blend |
| Taste Profile | Chocolaty and Full |
